I was still sick from my week-long fever so I do not look good in the photos in the post and didn't take as much pictures because Zonia was in Bangkok for work at the time too. No one to camwhore with me boo!
Uncle Sdiann and Betsy's Solemnization!!
Daddy and Mommy taking photos of the fish!!
Our area for the evening! (:
Just the 3 of us for the evening, without Zonia.
:D
Appetizer- Cream Cheese (i think) on biscuits.
42 °C Sous Vide Salmon; Salmon Mousse, Citrus Minestrone, Ikura and Shaved Fennel Salad.
Alaskan King Crab Salad
Picture with Ah Gong and Ah Ma!!!!! (:
Ah Ma looking ravishing! (:
Lobster Pasta; Sautéed Lobster and Angel Hair Aglio Olio
French Yellow Chicken Roulade and Fried Escargot; Roasted Celeriac, Spinach, Black Garlic Cream and Chicken Liver Mousse.
Braised Boneless Beef Short Rib and Wagyu Striploin; Celeriac Puree, Sautéed Mushrooms and Caramelized Oatmeal.
Mont Blanc
Our area for the evening! (:
I didn't bring my camera so the pictures against the aquarium with the iPhone 5S didn't turn out well.
Just the 3 of us for the evening, without Zonia.
:D
Appetizer- Cream Cheese (i think) on biscuits.
42 °C Sous Vide Salmon; Salmon Mousse, Citrus Minestrone, Ikura and Shaved Fennel Salad.
Alaskan King Crab Salad
I like this dish, one of my favorites! Avocado, Chilled Corn Veloute and crispy Crab in Brick!
Cream of Sunchoke; Buttered Crouton, Watercress and Truffle.
Very fragrant soup, and my first time eating truffle this way :X
Picture with Ah Gong and Ah Ma!!!!! (:
Ah Ma looking ravishing! (:
Lobster Pasta; Sautéed Lobster and Angel Hair Aglio Olio
Was having a sore throat and bad tummy above the fever so I didn't have the salmon dish and the aglio olio. Next time, I'm going back!!!
French Yellow Chicken Roulade and Fried Escargot; Roasted Celeriac, Spinach, Black Garlic Cream and Chicken Liver Mousse.
Braised Boneless Beef Short Rib and Wagyu Striploin; Celeriac Puree, Sautéed Mushrooms and Caramelized Oatmeal.
Mommy preferred the short rib while I enjoyed the striploin more. The wagyu looks a little too bloody but that's just the color of the meat.
Ending dinner with a dessert!
Mont Blanc
Hazelnut Meringue, Chestnut Paste and Vanilla Ice Cream which Ah Gong sure enjoyed! He had mine share, my Ah Ma's and his own!!
With Ah Gong!! (:
Hope to receive better shots from the photographers so I can do a better posting. Congratulations, Uncle Sdiann and Betsy! Wishing you a blessed marriage! (:
3 comments :
Hi!! where did you get dress from?? :D
Hi may I know where you bought this dress from? thanks
Hi where did you get tt maxi dress from?
Post a Comment